Vintage 1880s Small Rectangular French Lidded Copper Casserole Jugs A large Bordallo Pinheiro Cabbage

A large Bordallo Pinheiro Cabbage lipped plate that functions as a bowl

A relic of the Old World butcher’s craft

abundant style

A collaboration between French cheese maker Roland Barthélemy and Forge de Laguiole

Since ancient times

Vintage 1880s Small Rectangular French Lidded Copper Casserole Jugs A large Bordallo Pinheiro CabbageThis vintage 1880s French lidded copper casserole captures the intimacy of everyday cooking in a nineteenth century home. Rectangular in form and scaled for the countertop, it is fitted with brass handles that glow against the mellowed copper body. Once a trusted vessel for baking and braising, it now carries a quiet elegance, equally at home as a decorative accent or as a keeper of kitchen essentials such as kitchen towels, onions, potatoes, or bread.