Domaine de l’Ile de Porquerolles Blanc 2019 cillar-de-silos The carbonates are the component

The carbonates are the component that provides the main source of typicity to this sparkling wine with a high saline expression

The homogeneous subsoil consists of iron dross

Balance is spot on

Food Pairing: Delicate fish (e

Juicy pulled pork sliders and Argentinan BBQ ribs

Domaine de l’Ile de Porquerolles Blanc 2019 cillar-de-silos The carbonates are the componentIt is a disturbing wine, at the crossroads of two worlds. First the white fruits, persistent, juicy, perfectly ripe. Then a floral plant that draws towards coniferous trees and takes us into the scrubland, a variation of dry notes on a background of gun flint. The impression is fresh, between mint and eucalyptus. On the palate, the wine unveils an ample, almost creamy substance, invigorated by the marine influence. A finish of great elegance. A white