US$ 149.95
Size/Capacity: 240ml/8oz
55 large round cutting and serving board made from renewable teak from FSC certified forests
Brown Eggs and Jam Jars is Aimée’s long-awaited cookbook inspired by her urban homesteading through the seasons and the joyous events they bring
These are recipes that every last relative around your holiday table would use because they’re umami-rich and can be made on a weeknight
Top a slice of Pain de Mie with Watermelon Jelly for a bright taste of summer
Holy Duck Chili Lava Salted Eggs Sauce joy Size/Capacity: 240ml/8ozHoly Duck Chili Lava Salted Eggs embodies the decadent flavours found in Asias street food phenomenon. The golden custardy goodness of 3 large salted duck eggs is bathed in the aromatic heat of our special chili blend and all natural Canadian duck fat, then complemented with a sea of umami boosting ingredients, creating a sauce of unparalleled depth and flavor. The salted egg yolk craze was first spotted in the Dim Sum restaurants of Hong Kong, used
US$ 149.95
US$ 119.95
US$ 21.97