Shun Classic 8.5" Hollow Ground Santoku Brine/Injection From grilled meats to vegetables

From grilled meats to vegetables

Use On: Chicken and Pork

Immediately ready

Concealed thermostat control

oxygen-based method

Shun Classic 8.5" Hollow Ground Santoku Brine/Injection From grilled meats to vegetablesA santoku is a Japanese all purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen, from slicing and dicing to portioning. This beautiful santoku features a big 8. 5 in. blade, enabling you to cut even large foods with ease. It also features hollow ground indentations on the blade to help reduce friction so the blade glides through the food more easily. Highly maneuverable and exquitely