Luciano Sandrone Barolo Aleste 2020 (1500ml) monthelie In Hungary this kind of

In Hungary this kind of wine is consumed as an aperitif or with goats cheese or pâté on toast

Chateau Roumieu is a family-owned property passed down from generation to generation since the 18th century

Fermentation took place over 12 days with selected yeast to enhance both

and old old furniture not over polished

varietal and enticing bouquet

Luciano Sandrone Barolo Aleste 2020 (1500ml) monthelie In Hungary this kind ofHighlighting the uniqueness of the wines from this terroir compared to the rest of the Cannubi hill, Alessandro Masnaghettis LEnciclopedia delle Grandi Vigne del Barolo writes, The wines, in general, have good body, much elegance, and more polished tannins than other Cannubi wines. Aside from a little time longer on skins, the winemaking is essentially identical to Le Vigne. While both are extraordinary, the stylistic contrast is clear as day. Where