Paul Gadenne Chignin Bergeron Roussanne 2022 raspberry then infused in pure alcohol

then infused in pure alcohol together with the other botanicals for about a month

nice herbal lift on the nose and silky subtle tannins giving length on the palate

the grapes are fermented to 7-8 baume before being fortified using three year old brandy spirit

the spirit is then very lightly sweetened with golden raisins and a small amount of sugar (Escubac contains four times less sugar than the average liqueur)

This year’s Grand Élevage is drawn mainly from the village of Péronne between Viré and Azé

Paul Gadenne Chignin Bergeron Roussanne 2022 raspberry then infused in pure alcoholA fresh take on Roussanne from the alpine slopes of Savoie, the 2022 Chignin Bergeron is aromatic and precise. Bursting with notes of ripe pear, apricot, white flowers, and a touch of mountain herbs, it delivers both finesse and flavor. Tasting Notes: Lively and textured, with stone fruit depth, floral aromatics, and a clean mineral finish that reflects its alpine origin. Winemaking: Crafted with minimal intervention, native yeast fermentation, and