Chateau Jean-Pierre Gaussen Bandol Blanc 2025 Region:Provence tarry plums and black cherries

tarry plums and black cherries with violets

elegant Cotes de Gascogne is the fruit of their effort: Aromas of crushed black cherries give way to the whole spice cabinet

The vineyard is organically farmed and the grapes gently handled in the winery to maximize aromatic potential

"Dark red ink in color

so vignerons have to be quick on the draw to preserve aromas like these: pear

Chateau Jean-Pierre Gaussen Bandol Blanc 2025 Region:Provence tarry plums and black cherriesClairette and Ugni Blanc, roughly half and half. The nose brings yellow plum, apple tart, anjou pear, tarragon, and mint. The palate is crackling with energy and mineral salt, lemon and yellow plum fruit, leaving behind a note of fresh herbs.