Maina Pandoro With Dark Chocolate Chips, il Cioccolotto, 26.45 oz | 750g Olives_Gaete Olives Loison Colomba Classic A
Description
Loison Colomba Classic A
garlic and lemon
Tre Marie Noir Pandoro With Dark Chocolate
or top off soups
A staple ingredient in traditional Italian cooking
Maina Pandoro With Dark Chocolate Chips, il Cioccolotto, 26.45 oz | 750g Olives_Gaete Olives Loison Colomba Classic AMaina Pandoro With Dark Chocolate Chips, il Cioccolotto Soft, naturally leavened Pandoro, enriched with many pure dark chocolate drops in the dough. A refined interpretation of the typical cake of Verona. Net Weight: 26. 45 oz 750g Product of Italy Ingredients: Pandoro with chocolate drops Naturally leavened oven baked cake. Wheat flour, Fresh eggs, Sugar, Butter, Chocolate drops 7% (Sugar, Cocoa mass, Cocoa butter, Emulsifyng agent: Soya lecithin,
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