Yangarra Estate Ovitelli Grenache 2022 guerrieri-rizzardi but it is ever so

but it is ever so promising

Hello summer

Pierre Daniel

sourced from vineyards in the north and south of the island

All the fruit was picked during the early morning to retain colour and flavour retention and then crushed and fermented for a period of up to 10 days

Yangarra Estate Ovitelli Grenache 2022 guerrieri-rizzardi but it is ever soGrenache to rival the best. Just wow! These vineyards make beautiful site specific wines. This one comes from Block 30, planted in 1946, adjacent to the glorious High Sands Block. On skins for 101 days (not a typo), the juice is free run, not pressed. All that tannin and mouthfeel comes from the berries. Cherry and raspberry, grippy and pure.