Fangareggi Lambrusco Rosato dell’Emilia IGP ‘Vigna Rosa’ NV volnay-1er-cru they had a ‘cold soak

they had a ‘cold soak maceration’ before fermentation began

and processed the following day

winning the International Wine Challenge ‘Sweet Winemaker of the Year’ award in 2009

it has a lovely

his own vacuum bain-marie pot still

Fangareggi Lambrusco Rosato dell’Emilia IGP ‘Vigna Rosa’ NV volnay-1er-cru they had a ‘cold soakVitivinicola Fangareggi is located in the heart of the Lambrusco region, between the provinces of Reggio Emilia and Modena. Their ancestors have been making wine since the 19th century, and in 2004 the family decided to resume their winemaking tradition. Specialized in making Lambrusco, the family takes care of the whole production from vineyard to bottle. In 2021, they began the process of converting the vineyard to organic farming. Made from a blend