Ladolea Megaritiki Greek Intense Extra Virgin Olive Oil in Tin, 500ml Oyster Knives The secret recipe captivated Italian

The secret recipe captivated Italian households right from the start

An inked stamp or engraving is pressed onto a sheet of paper to reveal the design

Add a splash to tiger prawns

mantelpiece or shelf to display the artwork

Push one snail into each shell

Ladolea Megaritiki Greek Intense Extra Virgin Olive Oil in Tin, 500ml Oyster Knives The secret recipe captivated ItalianThis Greek extra virgin olive oil is bold and intense. Made with Megaritiki olives, it has a rich, fruity flavour with berry notes. This olive oil can stand up to strong flavours like red meat and oily fish. Its ideal for marinating pork and lamb for the grill or barbecue. The amber coloured oil is fantastic on grilled vegetables and leafy greens. Or, mix it with Dijon mustard, red wine vinegar and lemon juice to make a vinaigrette. Ladolea olive oil