benifuuki wakocha oolong_yancha including a comparison with our

including a comparison with our new Sencha Inzatsu from the same producer:

It still amazes me how some teas can mimic a particular smell or taste to such an extent that you wonder if they might have been flavored

The aging process requires interaction with air

This lively tension resolves into a long

The cultivar

benifuuki wakocha oolong_yancha including a comparison with ourSippers, take note! Those familiar with tea appreciate the unique story and character behind every leafand Benifuuki Wakocha is no exception. Originating from Kyushu, the southwestern jewel of Japans main islands and the historical cradle of Japanese tea cultivation and culture, this tea embodies centuries of tradition. While tea seeds were first planted in Kyushu during the early Kamakura period (12th century), the Benifuuki cultivar itself is a