Belle Meade Sour Mash Whiskey Straight Bourbon Liqueur Produced from the Cortese grape

Produced from the Cortese grape

locally called Tinta del Pais

He was a distiller named Basil Hayden who made his name by distilling a bourbon whiskey made with a higher percentage of rye

It's bold flavor makes it a suitable drink to consume by itself

pronounced flavor of this rum is best served with your favorite mixer

Belle Meade Sour Mash Whiskey Straight Bourbon Liqueur Produced from the Cortese grapeNose: Maple syrup and caramel with floral fragrances and a citrus zest. Palate: Caramel and vanilla with bold rye spice and hints of apricot. Finish: Long, smooth finish with mellow cherry and plum notes accented by cinnamon, all without the burn found in other 90 proof bourbons.