Mustard Habanero Chilli Pepper - Capsicum Chinense - 5 Seeds Cape Gooseberry Whether you're upbeet or downbeet

Whether you're upbeet or downbeet - these two will put some fire in your belly and some tang on your tongue

a swimming pool or in the garden

At maturity Mimetes fimbriifolius develops into a stout

They are flat and pubescent on both sides

each of which may be used differently in different regions for one or more of the four species within the genus

Mustard Habanero Chilli Pepper - Capsicum Chinense - 5 Seeds Cape Gooseberry Whether you're upbeet or downbeetThe Mustard Habanero is from the Capsicum chinense species. The plant is bulky and grows up to 1 meter high. The pods are big and beautiful, starting out as light green and ripening to a unique mustard colour. It has a tangy, fruity and extremely hot habanero taste.