Jacob's Creek Classic Shiraz Canadian Whisky and Anjou pear intermingle with

and Anjou pear intermingle with bursts of aromatic jasmine

we distill the whiskey in Arkansas

the bottles were wrapped in burlap to protect them from both sunlight and bumpy roads

Finish is smooth and slightly tart

Elegant notes of dried figs

Jacob's Creek Classic Shiraz Canadian Whisky and Anjou pear intermingle withSpicy and silky with plum, blackberries, and hints of rich dark chocolate Vibrant yet silky with spicy plum and blackberries leading to a long, satisfying finish. Spicy blackberry fruit, with hints of dark chocolate and toasty oak. Enjoy on its own or with roast leg of lamb or hard cheeses such as Cheddar. Pairs with Lamb, Beef, Game, Poultry.