Pignoletto Frizzante, 2021 over-20 produced with love by mother
Description
produced with love by mother
and boy does it do that now
Taste & Terroir: Marco’s Birbo (the “rascal”) is a blend of Marzemina and Tocai from old vines that spent ten days on skins before a short élevage in cuve
jasmine with a tiny bit of caraway
Very long fermentation with indigenous yeast before filtering
Pignoletto Frizzante, 2021 over-20 produced with love by mother"Finally a Pignoletto that is not boring", "Pignoletto fresh enough to drink even for breakfast", "Bit like Champagne mixed with Beer. Sounds weird, but it works". The reviews are in and this Pet Nat gets from us.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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