PME level baking belt cakepop mold Designed with extra elasticity

Designed with extra elasticity

- Use cornstarch or confectioners sugar to make a non-stick work surface while rolling out fondant

Lift the screen

- Place your Outboss ™ on top of your Fondant and press down with your PickUpPad or rolling pin

Ingredients: Titanium Dioxide

PME level baking belt cakepop mold Designed with extra elasticityBake perfectly Level Moist cakes without any cracks simply by using a Level Baking Belt. Baking a cake should be fun and rewarding but unfortunately on many occasions we may feel disappointed with the results, especially when the cake has risen in the centre or baked with deep cracks on the top. Problems that can create wasted cake and ingredients, along with the frustration and stress of having to re bake or change the cake design to overcome the