2022 Culinaria Grand Vin August Pardus is an elegant wine

Pardus is an elegant wine

Amazing partner to a fillet mignon with a rich balsamic glaze

the Leopard’s Leap South African Table presents guests with the opportunity on 05 August 2021

the soup and bread lunch menu as per the below

23 September for a special Braai and Heritage Day SA Table lunch

2022 Culinaria Grand Vin August Pardus is an elegant wineGrand Vin is a Bordeaux style blend with complex layers. Aromas of red fruit, subtle black whiffs of cassis with integrated Tobacco and a hint of cedar, perfectly rounded with a fruity mulberry in the after taste. The ripe tannins ensure a firm, elegant structure. A sincere wine that will complement well prepared red meat dishes.