Fine & Raw Cacao + Coconut Chunky Chocolate Bar Rum A sherry-based white vermouth made

A sherry-based white vermouth made from palomino and muscatel grapes

Bottled in 2018

and Hazelburn is triple-distilled and unpeated

Masahiro distillery has been distilling on the southern island of Naha in Okinawa Prefecture since 1883

herbal finish

Fine & Raw Cacao + Coconut Chunky Chocolate Bar Rum A sherry-based white vermouth madeCacao & Coconut Chunky is a rich, silky soft, creamy bar with a dense filling of coconut butter & cacao coated with 70% dark chocolate. Yumbers! Ingredients: Organic cacao bean, organic dried coconut, organic agave, organic coconut sugar, organic cacao butter Made in Brooklyn, NY 14g